Comparison
Hache porc vs Haché de porc
Overall, Haché de porc has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Hache porc | Haché de porc |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | — |
| Calories | 251 kcal | 195 kcal |
| Fat | 22 g | 14 g |
| Saturated fat | 8.3 g | 5 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1.5 g | 4.3 g |
| Fiber | 0.1 g | — |
| Protein | 12 g | 16 g |
| Additives | 0 | 0 |
| Allergens | None | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Haché de porc has 22% fewer calories (195 kcal vs 251 kcal).
- Haché de porc has 36% less fat (14 g vs 22 g).
- Haché de porc has 40% less saturated fat (5 g vs 8.3 g).
- Hache porc has 65% less salt (1.5 g vs 4.3 g).
- Haché de porc has 25% more protein (16 g vs 12 g).
- Hache porc has the better Nutri-Score.
- Only Hache porc lists: None.
Ingredients
Hache porc
Viande de porc 75%, eau, fibre de bambou 1,3%, sel, fibre de pois 0,8%, arômes naturels, farine de lin.
Haché de porc
Not available.
FAQ
Which is healthier: Hache porc or Haché de porc?
Overall, Haché de porc has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Haché de porc has fewer calories: 195 kcal versus 251 kcal per 100 g.
Which has less sugar?
Hache porc has less sugar: 0.5 g versus 0.5 g per 100 g.
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