Grüne Oliven ohne Stein vs Olives vertes dénoyautées -25% sel
Overall, Olives vertes dénoyautées -25% sel has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Grüne Oliven ohne Stein
Olives vertes dénoyautées -25% sel
Nutrition per 100 g
| Nutrient | Grüne Oliven ohne Stein | Olives vertes dénoyautées -2... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 3 | 3 |
| Calories | 172 kcal | 152 kcal |
| Fat | 18 g | 15 g |
| Saturated fat | 3 g | 2.3 g |
| Sugars | 0 g | 0 g |
| Salt | 3 g | 2.5 g |
| Fiber | 2.3 g | 0 g |
| Protein | 1 g | 1.2 g |
| Additives | 2 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olives vertes dénoyautées -25% sel has 12% fewer calories (152 kcal vs 172 kcal).
- Olives vertes dénoyautées -25% sel has 17% less fat (15 g vs 18 g).
- Olives vertes dénoyautées -25% sel has 23% less saturated fat (2.3 g vs 3 g).
- Olives vertes dénoyautées -25% sel has 17% less salt (2.5 g vs 3 g).
- Grüne Oliven ohne Stein has 100% more fiber (2.3 g vs 0 g).
- Olives vertes dénoyautées -25% sel has the better Nutri-Score.
Ingredients
Grüne Oliven ohne Stein
Grüne Oliven, Trinkwasser, Speisesalz, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Ascorbinsäure
Olives vertes dénoyautées -25% sel
olives vertes, sel, correcteur d'acidité (acide citrique), antioxydant (acide ascorbique)
FAQ
Which is healthier: Grüne Oliven ohne Stein or Olives vertes dénoyautées -25% sel?
Overall, Olives vertes dénoyautées -25% sel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olives vertes dénoyautées -25% sel has fewer calories: 152 kcal versus 172 kcal per 100 g.
Which has less sugar?
Grüne Oliven ohne Stein has less sugar: 0 g versus 0 g per 100 g.