Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL vs Bière d'Abbaye BLONDE SANS ALCOOL 0,0%
Overall, Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL
Bière d'Abbaye BLONDE SANS ALCOOL 0,0%
Nutrition per 100 g
| Nutrient | Grimbergen 50 cl Grimbergen... | Bière d'Abbaye BLONDE SANS A... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 54 kcal | 27 kcal |
| Fat | 0.1 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0.2 g | 3.2 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0.6 g | 0.3 g |
| Additives | 0 | 1 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bière d'Abbaye BLONDE SANS ALCOOL 0,0% has 50% fewer calories (27 kcal vs 54 kcal).
- Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL has 94% less sugar (0.2 g vs 3.2 g).
- Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL has 50% more protein (0.6 g vs 0.3 g).
Ingredients
Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL
Eau, MALT D'ORGE, sirop de glucose, MALT DE BLE, caramel aromatique, extrait de houblon
Bière d'Abbaye BLONDE SANS ALCOOL 0,0%
Eau, MALT D'ORGE, MALT DE BLE, sirop de glucose, dioxyde de carbone, arômes naturels, extrait de houblon
FAQ
Which is healthier: Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL or Bière d'Abbaye BLONDE SANS ALCOOL 0,0%?
Overall, Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bière d'Abbaye BLONDE SANS ALCOOL 0,0% has fewer calories: 27 kcal versus 54 kcal per 100 g.
Which has less sugar?
Grimbergen 50 cl Grimbergen Blonde 6.7 DEGRE ALCOOL has less sugar: 0.2 g versus 3.2 g per 100 g.