Green Beans vs Bx45.Fagot H.ver.rochefon,
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Green Beans | Bx45.Fagot H.ver.rochefon, |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | — |
| Calories | 31 kcal | 12 kcal |
| Fat | 0.4 g | 0.2 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 2.2 g | 0.8 g |
| Salt | — | 0.8 g |
| Fiber | 3.4 g | 2 g |
| Protein | 2.1 g | 1.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bx45.Fagot H.ver.rochefon, has 61% fewer calories (12 kcal vs 31 kcal).
- Bx45.Fagot H.ver.rochefon, has 64% less sugar (0.8 g vs 2.2 g).
- Green Beans has 41% more fiber (3.4 g vs 2 g).
- Green Beans has 48% more protein (2.1 g vs 1.1 g).
Ingredients
Green Beans
Not available.
Bx45.Fagot H.ver.rochefon,
Not available.
FAQ
Which is healthier: Green Beans or Bx45.Fagot H.ver.rochefon,?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bx45.Fagot H.ver.rochefon, has fewer calories: 12 kcal versus 31 kcal per 100 g.
Which has less sugar?
Bx45.Fagot H.ver.rochefon, has less sugar: 0.8 g versus 2.2 g per 100 g.