Comparison

Bx45.Fagot H.ver.rochefon, vs Haricots verts

Overall, Haricots verts has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

Nutrient	Bx45.Fagot H.ver.rochefon,	Haricots verts
Nutri-Score	a	a
NOVA group	—	—
Calories	12 kcal	26 kcal
Fat	0.2 g	0.5 g
Saturated fat	0 g	0.1 g
Sugars	0.8 g	0.5 g
Salt	0.8 g	0.5 g
Fiber	2 g	—
Protein	1.1 g	2.4 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Bx45.Fagot H.ver.rochefon, has 54% fewer calories (12 kcal vs 26 kcal).
Bx45.Fagot H.ver.rochefon, has 60% less fat (0.2 g vs 0.5 g).
Haricots verts has 38% less sugar (0.5 g vs 0.8 g).
Haricots verts has 38% less salt (0.5 g vs 0.8 g).
Haricots verts has 54% more protein (2.4 g vs 1.1 g).

Ingredients

Bx45.Fagot H.ver.rochefon,

Not available.

Haricots verts

Not available.

FAQ

Which is healthier: Bx45.Fagot H.ver.rochefon, or Haricots verts?

Overall, Haricots verts has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bx45.Fagot H.ver.rochefon, has fewer calories: 12 kcal versus 26 kcal per 100 g.

Which has less sugar?

Haricots verts has less sugar: 0.5 g versus 0.8 g per 100 g.

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