Gout Bacon vs DORITOS nacho cheese flavour
Overall, DORITOS nacho cheese flavour has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Gout Bacon | DORITOS nacho cheese flavour |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 477 kcal | 480 kcal |
| Fat | 19 g | 22 g |
| Saturated fat | 8.9 g | 2.2 g |
| Sugars | 7 g | 3.7 g |
| Salt | 2.2 g | 0.9 g |
| Fiber | 2.4 g | 5.5 g |
| Protein | 8.5 g | 6.8 g |
| Additives | 10 | 9 |
| Allergens | Eggs, Gluten, Milk, Sulphur dioxide and sulphites, Eier, Gerstenmalzextrakt, Milch, Weizenmehl | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gout Bacon has 14% less fat (19 g vs 22 g).
- DORITOS nacho cheese flavour has 75% less saturated fat (2.2 g vs 8.9 g).
- DORITOS nacho cheese flavour has 47% less sugar (3.7 g vs 7 g).
- DORITOS nacho cheese flavour has 60% less salt (0.9 g vs 2.2 g).
- DORITOS nacho cheese flavour has 56% more fiber (5.5 g vs 2.4 g).
- Gout Bacon has 20% more protein (8.5 g vs 6.8 g).
- DORITOS nacho cheese flavour has the better Nutri-Score.
- Only Gout Bacon lists: Eggs, Sulphur dioxide and sulphites, Eier, Gerstenmalzextrakt, Milch, Weizenmehl.
Ingredients
Gout Bacon
Weizenmehl, Palmfett, Glukosesirup, Gerstenmalzextrakt, Backtriebmittel (Ammoniumhydrogencarbonat, Natriumhydrogencarbonat), Eier, Salz, Aromen (enthalten Milch, Schinkenspeckaroma, Raucharoma), Geschmacksverstärker (Mononatriumglutamat, Dinatriuminosinat, Dinatriumguanylat), Mehlbehandlungsmittel: (Natriumsulfit), Konzentrierter Schwarzkarottensaft, Farbstoff (E120, E160c), Emulgator (Sonnenblumenlecithin)
DORITOS nacho cheese flavour
maize (72%), rapeseed soil, cheese flavour [whey powder/whey powder/whey powder (from/från milk/milk/milk), flavouring/flavouring (from/från milk/milk/milk), salt, buttermilk/buttermilk/buttermilk powder, cheese powder (from milk/milk/milk), tomato powder, onion/onion powder, potassium chloride, sugar/sugar, garlic/garlic powder, acidity regulators (citric acid, lactic acid/lactic acid/lactic acid), colourants/colours (annatto extract bixin, caramel/caramel), milk/milk/milk proteins, spices/ spices, skimmed/skimmed milk/skimmed milk powder, flavour enhancers (disodium-5'- ribonucleotides)], antioxidants (ascorbic acid, rosemary extracts, tocopherol-rich extract, citric acid),
FAQ
Which is healthier: Gout Bacon or DORITOS nacho cheese flavour?
Overall, DORITOS nacho cheese flavour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gout Bacon has fewer calories: 477 kcal versus 480 kcal per 100 g.
Which has less sugar?
DORITOS nacho cheese flavour has less sugar: 3.7 g versus 7 g per 100 g.