Comparison

Gorgonzola AOP au mascarpone vs Mascarpone au gorgonzola

Overall, Gorgonzola AOP au mascarpone has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientGorgonzola AOP au mascarponeMascarpone au gorgonzola
Nutri-Score d d
NOVA group 3 3
Calories 363 kcal 395 kcal
Fat 35 g 38.2 g
Saturated fat 24 g 25.9 g
Sugars 0.7 g 0.5 g
Salt 0.5 g 0.8 g
Fiber — 0 g
Protein 10 g 0 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Gorgonzola AOP au mascarpone has 40% less salt (0.5 g vs 0.8 g).
  • Gorgonzola AOP au mascarpone has 100% more protein (10 g vs 0 g).

Ingredients

Gorgonzola AOP au mascarpone

SCHOEPFER t.s 20756 - BOP F. Gorgonzola BOP (503%), Mascarpone pasteurisé, CREME fraiche (LBIT), ferment: présure, moisissures; correcteur d'acidité

Mascarpone au gorgonzola

mascarpone (crème pasteurisé, acide citrique0) Gorgonzola (lait pasteurisé, sel, présure)

FAQ

Which is healthier: Gorgonzola AOP au mascarpone or Mascarpone au gorgonzola?

Overall, Gorgonzola AOP au mascarpone has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gorgonzola AOP au mascarpone has fewer calories: 363 kcal versus 395 kcal per 100 g.

Which has less sugar?

Mascarpone au gorgonzola has less sugar: 0.5 g versus 0.7 g per 100 g.

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