Glace mont blanc vs Le marron glacé
Overall, Le marron glacé has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Glace mont blanc | Le marron glacé |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 188 kcal | 191 kcal |
| Fat | 6.4 g | 3.9 g |
| Saturated fat | 5 g | 2 g |
| Sugars | 26.7 g | 29 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.4 g | 2 g |
| Protein | 3.3 g | 3.1 g |
| Additives | 4 | 1 |
| Allergens | Eggs, Milk, Nuts | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le marron glacé has 39% less fat (3.9 g vs 6.4 g).
- Le marron glacé has 60% less saturated fat (2 g vs 5 g).
- Le marron glacé has 80% more fiber (2 g vs 0.4 g).
- Only Le marron glacé lists: Gluten.
Ingredients
Glace mont blanc
_Lait_ écrémé réhydraté, sucre, crème de marron de l'Ardèche 9% (châtaignes 50%, sucre, marrons glacés 1.1%, sirop de glucose, eau, extrait de vanille), _crème_, rubans de crème de marron 6% (châtaignes 50%, sucre, vanille Bourbon), éclats de meringues 3% (sucre, blanc d'_oeuf_, beurre de cacao), huile de noix de coco, sirop de sucre inverti, émulsifiant : mono et diglycérides d'acides gras (issus d'huiles végétales), stabilisants : farine de graines de caroube, alginate de sodium, farine de graines de guar, carraghénanes (extrait d'algues), extrait de vanille Bourbon de Madagascar, extrait de Rhum.
Le marron glacé
_Lait_ entier, crème de marron 33,7 % (marron, sucre de canne, sirop de glucose-fructose de blé et de maïs, arôme naturel de vanille), brisure de marron glacé 10,5 % [marron, sucre, sirop de glucose-fructose de blé et de maïs, sucre glace (sucre, antimottant : amidon de maïs), arôme naturel de vanille], jaune d'_œuf_ liquide pasteurisé, sirop de sucre inverti, rhum 1 %, sucre, gélifiant : pectines.
FAQ
Which is healthier: Glace mont blanc or Le marron glacé?
Overall, Le marron glacé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Glace mont blanc has fewer calories: 188 kcal versus 191 kcal per 100 g.
Which has less sugar?
Glace mont blanc has less sugar: 26.7 g versus 29 g per 100 g.