Girasoli à la burrata et au basilic vs Veganes Bami Goreng
Overall, Veganes Bami Goreng has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Girasoli à la burrata et au... | Veganes Bami Goreng |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 4 |
| Calories | 181 kcal | 97 kcal |
| Fat | 4.8 g | 1.7 g |
| Saturated fat | 2.9 g | 0.2 g |
| Sugars | 1.9 g | 1.5 g |
| Salt | 0.6 g | 1 g |
| Fiber | 1.8 g | 2.3 g |
| Protein | 8.4 g | 5.9 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Veganes Bami Goreng has 46% fewer calories (97 kcal vs 181 kcal).
- Veganes Bami Goreng has 65% less fat (1.7 g vs 4.8 g).
- Veganes Bami Goreng has 93% less saturated fat (0.2 g vs 2.9 g).
- Veganes Bami Goreng has 21% less sugar (1.5 g vs 1.9 g).
- Girasoli à la burrata et au basilic has 46% less salt (0.6 g vs 1 g).
- Veganes Bami Goreng has 22% more fiber (2.3 g vs 1.8 g).
- Girasoli à la burrata et au basilic has 30% more protein (8.4 g vs 5.9 g).
- Girasoli à la burrata et au basilic is less processed (lower NOVA group).
- Only Girasoli à la burrata et au basilic lists: Eggs, Milk.
- Only Veganes Bami Goreng lists: Soybeans.
Ingredients
Girasoli à la burrata et au basilic
Ricotta [origine Italie] (contient LAIT) 37,5%, semoule de BLÉ dur (GLUTEN) 26,6%, eau, ŒUF entier de poule élevée en plein air (liquide, pasteurisé), burrata 4,9% (origine Italie) [LAIT, crème (LAIT), sel, présure, correcteur d'acidité: acide lactique], chapelure [farine de BLÉ (GLUTEN), eau, sel, levure], basilic 2,2%, mascarpone [crème (LAIT), correcteur d'acidité: acide citrique], crème (LAIT), sel, épinard en poudre 0,4%, poivre. Peut contenir des traces de: soja, moutarde.
Veganes Bami Goreng
gegarte Bandnudeln (34%) (Wasser, Hartweizengrieẞ) Zubereitung aus Erbsenprotein (10%) Erbsenfasern, Sonnenblumenöl, (Wasser, Erbsenprotein (3,8%), Kartoffelstärke, Salz) es rote Paprika Champignons grüne Paprika Bambussprossen Zuckermais Zwiebeln Mu-Err-Pilze Frühlingszwiebeln Sojasauce (Wasser, Sojabohnen, Weizen, Salz) Sonnenblumenöl Salz Sambal (Wasser, Tomatenmark (für AT: 36% dreifach konzentriert), Salz, Paprika, Branntweinessig (für AT: Weingeistessig), Chilies, Cayennepfeffer), Knoblauc, Koriander, gemahlene Paprika, Kreuzkümmel, Cayennepfeffer, schwarzer Pfeffer
FAQ
Which is healthier: Girasoli à la burrata et au basilic or Veganes Bami Goreng?
Overall, Veganes Bami Goreng has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Veganes Bami Goreng has fewer calories: 97 kcal versus 181 kcal per 100 g.
Which has less sugar?
Veganes Bami Goreng has less sugar: 1.5 g versus 1.9 g per 100 g.