Gelatina 0% vs Gelatina sabor morango
Overall, Gelatina sabor morango has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Gelatina 0%
Gelatina sabor morango
Nutrition per 100 g
| Nutrient | Gelatina 0% | Gelatina sabor morango |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | — | 4 |
| Calories | 7 kcal | 10 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | — | 0 g |
| Protein | 1.8 g | 1.6 g |
| Additives | 0 | 8 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Gelatina 0%
Not available.
Gelatina sabor morango
Água, gelatina (1,7 %), edulcorantes (maltitol, aspartame, acessulfame K), reguladores de acidez (ácido fumárico, citrato trissódico, ácido cítrico), aromas, concentrado de cenoura negra, sal.
FAQ
Which is healthier: Gelatina 0% or Gelatina sabor morango?
Overall, Gelatina sabor morango has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelatina 0% has fewer calories: 7 kcal versus 10 kcal per 100 g.
Which has less sugar?
Gelatina 0% has less sugar: 0 g versus 0 g per 100 g.