Gazi Käse In Salzlake vs Gazi Sheep Cheese 50%
Overall, Gazi Sheep Cheese 50% has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gazi Käse In Salzlake | Gazi Sheep Cheese 50% |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 250 kcal | 243 kcal |
| Fat | 19.8 g | 19.9 g |
| Saturated fat | 13.4 g | 14.2 g |
| Sugars | 2 g | 1.5 g |
| Salt | 2.9 g | 2.6 g |
| Fiber | 0 g | 0 g |
| Protein | 16.5 g | 14.4 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gazi Sheep Cheese 50% has 25% less sugar (1.5 g vs 2 g).
- Gazi Sheep Cheese 50% has 12% less salt (2.6 g vs 2.9 g).
- Gazi Käse In Salzlake has 13% more protein (16.5 g vs 14.4 g).
Ingredients
Gazi Käse In Salzlake
Pasteurised cow's milk, salt, microbial rennet, lactic acid cultures
Gazi Sheep Cheese 50%
lait de brebis pasteurisé, sel, coagulantJ$4rments lactiques, Poids produit %00ge Poids net égoutté: 800g
FAQ
Which is healthier: Gazi Käse In Salzlake or Gazi Sheep Cheese 50%?
Overall, Gazi Sheep Cheese 50% has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gazi Sheep Cheese 50% has fewer calories: 243 kcal versus 250 kcal per 100 g.
Which has less sugar?
Gazi Sheep Cheese 50% has less sugar: 1.5 g versus 2 g per 100 g.