Garlic Powder vs Paprika rosenscharf gemahlen
Overall, Garlic Powder has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Garlic Powder | Paprika rosenscharf gemahlen |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 111 kcal | 26 kcal |
| Fat | 0.3 g | 0.3 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 1.2 g | 2.7 g |
| Salt | 0 g | 0 g |
| Fiber | 5.8 g | 1.5 g |
| Protein | 5.3 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paprika rosenscharf gemahlen has 76% fewer calories (26 kcal vs 111 kcal).
- Garlic Powder has 56% less sugar (1.2 g vs 2.7 g).
- Garlic Powder has 74% more fiber (5.8 g vs 1.5 g).
- Garlic Powder has 85% more protein (5.3 g vs 0.8 g).
- Only Paprika rosenscharf gemahlen lists: Milk, Mustard.
Ingredients
Garlic Powder
Garlic Powder
Paprika rosenscharf gemahlen
100% Paprika. Kann Spuren von glutenhaltigem Getreide, Ei, Soja, Sellerie, Sesam, Milch (Laktose) und Senf enthalten.
FAQ
Which is healthier: Garlic Powder or Paprika rosenscharf gemahlen?
Overall, Garlic Powder has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Paprika rosenscharf gemahlen has fewer calories: 26 kcal versus 111 kcal per 100 g.
Which has less sugar?
Garlic Powder has less sugar: 1.2 g versus 2.7 g per 100 g.