Comparison

Gambas vs Crevette Bio

Overall, Gambas has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientGambasCrevette Bio
Nutri-Score a a
NOVA group 3 4
Calories 84 kcal 85 kcal
Fat 1.1 g 0.6 g
Saturated fat 0.3 g 0.2 g
Sugars 0 g 0 g
Salt 0 g 1.3 g
Fiber 0 g 0 g
Protein 18.9 g 20 g
Additives31
AllergensCrustaceans, Sulphur dioxide and sulphitesCrustaceans, Sulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crevette Bio has 45% less fat (0.6 g vs 1.1 g).
  • Gambas has no salt, while Crevette Bio has 1.3 g.
  • Gambas is less processed (lower NOVA group).

Ingredients

Gambas

Crevettes, sel, conservateur : E202, antioxydant : E223 (sulfites), acidifiant : E330.

Crevette Bio

CREVETTES* (litopenaeus vannamei élevées en equateur, costa rica et / ou indonésie) - sel - vinaigre* - arôme naturel - antioxydant : DISULFITE de sodium. * ingrédients issus de l'agriculture biologique.

FAQ

Which is healthier: Gambas or Crevette Bio?

Overall, Gambas has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gambas has fewer calories: 84 kcal versus 85 kcal per 100 g.

Which has less sugar?

Gambas has less sugar: 0 g versus 0 g per 100 g.

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