Comparison

Fromage lait pasteurisé Père François 26%MG, 340g vs Germain Epoisses AOP

Overall, Fromage lait pasteurisé Père François 26%MG, 340g has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientFromage lait pasteurisé Père...Germain Epoisses AOP
Nutri-Score d d
NOVA group 3 3
Calories 314 kcal 285 kcal
Fat 26 g 24 g
Saturated fat 18 g 17 g
Sugars 0.5 g 0.3 g
Salt 1.7 g 1.7 g
Fiber 0.5 g 0 g
Protein 20 g 17 g
Additives10
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fromage lait pasteurisé Père François 26%MG, 340g has 100% more fiber (0.5 g vs 0 g).
  • Fromage lait pasteurisé Père François 26%MG, 340g has 15% more protein (20 g vs 17 g).

Ingredients

Fromage lait pasteurisé Père François 26%MG, 340g

LAIT de vache pasteurise (origine : France), sel, ferments (dont LAIT), coagulant microbien, conservateur : natamycine.

Germain Epoisses AOP

lait pasteurisé, sel, ferments, Marc de Bourgogne (traces).

FAQ

Which is healthier: Fromage lait pasteurisé Père François 26%MG, 340g or Germain Epoisses AOP?

Overall, Fromage lait pasteurisé Père François 26%MG, 340g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Germain Epoisses AOP has fewer calories: 285 kcal versus 314 kcal per 100 g.

Which has less sugar?

Germain Epoisses AOP has less sugar: 0.3 g versus 0.5 g per 100 g.

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