Comparison

Fromage d'abbaye - Abdijkaas vs Abdijkaas, fromage d'abbaye

Overall, Abdijkaas, fromage d'abbaye has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientFromage d'abbaye - AbdijkaasAbdijkaas, fromage d'abbaye
Nutri-Score d d
NOVA group 4 4
Calories 342 kcal 324 kcal
Fat 28 g 25.9 g
Saturated fat 19 g 17.3 g
Sugars 0.5 g 0 g
Salt 1.9 g 1.8 g
Fiber 0 g 0 g
Protein 22 g 22.6 g
Additives23
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Abdijkaas, fromage d'abbaye has no sugar, while Fromage d'abbaye - Abdijkaas has 0.5 g.

Ingredients

Fromage d'abbaye - Abdijkaas

lait pasteurisé, protéines laitières, sel (1,9%), ferments lactiques, enzyme coagulante microbienne, colorant: rocou, conservateur: natamycine.

Abdijkaas, fromage d'abbaye

_lait_ de vache pasteurisé, sel, présure microbienne, ferments, colorant (rocou), conservateurs (nitrate de sodium, natamycine)

FAQ

Which is healthier: Fromage d'abbaye - Abdijkaas or Abdijkaas, fromage d'abbaye?

Overall, Abdijkaas, fromage d'abbaye has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Abdijkaas, fromage d'abbaye has fewer calories: 324 kcal versus 342 kcal per 100 g.

Which has less sugar?

Abdijkaas, fromage d'abbaye has less sugar: 0 g versus 0.5 g per 100 g.

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