Comparison

Fromage Cheddar vs Fromage high protein

Overall, Fromage high protein has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientFromage CheddarFromage high protein
Nutri-Score d c
NOVA group 4 3
Calories 401 kcal 231 kcal
Fat 33 g 10 g
Saturated fat 23 g 6.6 g
Sugars 0.5 g 0.5 g
Salt 1.8 g 1.9 g
Fiber 0 g 0 g
Protein 24 g 35 g
Additives10
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fromage high protein has 42% fewer calories (231 kcal vs 401 kcal).
  • Fromage high protein has 70% less fat (10 g vs 33 g).
  • Fromage high protein has 71% less saturated fat (6.6 g vs 23 g).
  • Fromage high protein has 31% more protein (35 g vs 24 g).
  • Fromage high protein has the better Nutri-Score.
  • Fromage high protein is less processed (lower NOVA group).

Ingredients

Fromage Cheddar

Lait de vache pasteurisé, sel, enzyme coagulante, ferments lactiques (dont lait et lactose), E160b. 32,5 % de matière grasse dans le produit fini

Fromage high protein

_Lait_ de vache pasteurisé, sel, ferments (contient _lait_), coagulant microbien.

FAQ

Which is healthier: Fromage Cheddar or Fromage high protein?

Overall, Fromage high protein has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fromage high protein has fewer calories: 231 kcal versus 401 kcal per 100 g.

Which has less sugar?

Fromage Cheddar has less sugar: 0.5 g versus 0.5 g per 100 g.

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