Fromage blanc framboise cassis datte vs Svelty
Overall, Svelty has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Fromage blanc framboise cass... | Svelty |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 1 | — |
| Calories | 93 kcal | 26 kcal |
| Fat | 2.7 g | 0 g |
| Saturated fat | 1.7 g | 0 g |
| Sugars | 8.8 g | 0 g |
| Salt | 0.1 g | 0 g |
| Fiber | 1.8 g | — |
| Protein | 6.6 g | 3.8 g |
| Additives | 0 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Svelty has 72% fewer calories (26 kcal vs 93 kcal).
- Svelty has no fat, while Fromage blanc framboise cassis datte has 2.7 g.
- Svelty has 98% less saturated fat (0 g vs 1.7 g).
- Svelty has no sugar, while Fromage blanc framboise cassis datte has 8.8 g.
- Fromage blanc framboise cassis datte has 42% more protein (6.6 g vs 3.8 g).
- Svelty has the better Nutri-Score.
- Only Fromage blanc framboise cassis datte lists: Milk.
Ingredients
Fromage blanc framboise cassis datte
Fromage blanc au lait* pasteurisé (75%), datte équitable* (8,8%), framboise* (7,7%), cassis* (7,2%), graines de chia* (1,1%), extrait de jasmin (0,3%), jus de citron* concentré. *Issu de l'agriculture biologique. Lait: Origine France
Svelty
يوغورت ممزوج المكونات حليب بدون دسم مستحضر الفواكه "الحبوب" . مركز البروتين. نشا معدل نكهة. خمائر حليبية . المادة الدهنية % 0.04 القشرية يمكن أن يحتوي على آثار الغلوتين والفواكه
FAQ
Which is healthier: Fromage blanc framboise cassis datte or Svelty?
Overall, Svelty has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Svelty has fewer calories: 26 kcal versus 93 kcal per 100 g.
Which has less sugar?
Svelty has less sugar: 0 g versus 8.8 g per 100 g.