Comparison

Frites au four, Surgelé vs Frites à four

Overall, Frites à four has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientFrites au four, SurgeléFrites à four
Nutri-Score c c
NOVA group 4 4
Calories 167 kcal 150 kcal
Fat 6.2 g 4.2 g
Saturated fat 0.7 g 0.5 g
Sugars 0.5 g 0.5 g
Salt 0.5 g 0.9 g
Fiber 1.7 g 2.1 g
Protein 2.4 g 2.6 g
Additives30
AllergensGluten, SoybeansNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Frites à four has 10% fewer calories (150 kcal vs 167 kcal).
  • Frites à four has 32% less fat (4.2 g vs 6.2 g).
  • Frites au four, Surgelé has 49% less salt (0.5 g vs 0.9 g).
  • Frites à four has 19% more fiber (2.1 g vs 1.7 g).
  • Only Frites au four, Surgelé lists: Gluten, Soybeans.

Ingredients

Frites au four, Surgelé

Pommes de terre - huile de tournesol 6 % - enrobage [farine de _blé_ et de riz, amidon de _blé_, sel, extrait de levure, dextrose, extrait d'épices (Paprika, Curcuma, Romarin), poudres à lever : E450 et E500, épaississants : E415, huile de soja] - stabilisant : E450.

Frites à four

Pomme de terre (96%), huile de tournesol, dextrose.

FAQ

Which is healthier: Frites au four, Surgelé or Frites à four?

Overall, Frites à four has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Frites à four has fewer calories: 150 kcal versus 167 kcal per 100 g.

Which has less sugar?

Frites au four, Surgelé has less sugar: 0.5 g versus 0.5 g per 100 g.

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