Comparison

Fond de veau pot 110g vs Fond bio de veau maggi

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFond de veau pot 110gFond bio de veau maggi
Nutri-Score — —
NOVA group 4 4
Calories 295 kcal 320 kcal
Fat 3.3 g 3.3 g
Saturated fat 0.7 g 0.9 g
Sugars 5.6 g 9.5 g
Salt 3.4 g 16.9 g
Fiber 1.9 g 2.9 g
Protein 8.3 g 10.3 g
Additives12
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fond de veau pot 110g has 41% less sugar (5.6 g vs 9.5 g).
  • Fond de veau pot 110g has 80% less salt (3.4 g vs 16.9 g).
  • Fond bio de veau maggi has 34% more fiber (2.9 g vs 1.9 g).
  • Fond bio de veau maggi has 19% more protein (10.3 g vs 8.3 g).

Ingredients

Fond de veau pot 110g

Fécule de pomme de terre, sel, maltodextrine, farine de BLÉ (contient GLUTEN), extrait de levure, tomate, viande de veau 2,39%, huile de colza, arômes, oignon, arôme naturel de vin blanc, plantes aromatiques: laurier-romarin-thym, ail, antioxydant: extrait de romarin. Traces éventuelles de crustacés, oeuf, poisson, soja, lait, céleri, mollusques.

Fond bio de veau maggi

Fécule de pomme de terre*, sel, sirop de glucose*, protéine végétale hydrolysée* (BLE), farine de BLE*, oignon* 4,2%, tomate* 4,2%, sucre*, arôme naturel d'oignon, viande cuite de veau* 2,2%, viande cuite de bœuf* 2%, arôme naturel de bœuf, huile de tournesol*, ail*, poivre noir*, acidifiant : acide citrique ; antioxydant : extraits de romarin*. *Issus de l'agriculture biologique. Peut contenir : CELERI, OEUFS, LAIT, MOUTARDE, SOJA.

FAQ

Which is healthier: Fond de veau pot 110g or Fond bio de veau maggi?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fond de veau pot 110g has fewer calories: 295 kcal versus 320 kcal per 100 g.

Which has less sugar?

Fond de veau pot 110g has less sugar: 5.6 g versus 9.5 g per 100 g.

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