Comparison

Fond de veau vs Fond de veau pot 110g

Overall, Fond de veau has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientFond de veauFond de veau pot 110g
Nutri-Score — —
NOVA group — 4
Calories 40 kcal 295 kcal
Fat 0.5 g 3.3 g
Saturated fat 0.1 g 0.7 g
Sugars 0.5 g 5.6 g
Salt — 3.4 g
Fiber 0.5 g 1.9 g
Protein 0.4 g 8.3 g
Additives01
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fond de veau has 86% fewer calories (40 kcal vs 295 kcal).
  • Fond de veau has 85% less fat (0.5 g vs 3.3 g).
  • Fond de veau has 86% less saturated fat (0.1 g vs 0.7 g).
  • Fond de veau has 91% less sugar (0.5 g vs 5.6 g).
  • Fond de veau pot 110g has 74% more fiber (1.9 g vs 0.5 g).
  • Fond de veau pot 110g has 95% more protein (8.3 g vs 0.4 g).
  • Only Fond de veau pot 110g lists: Gluten.

Ingredients

Fond de veau

Not available.

Fond de veau pot 110g

Fécule de pomme de terre, sel, maltodextrine, farine de BLÉ (contient GLUTEN), extrait de levure, tomate, viande de veau 2,39%, huile de colza, arômes, oignon, arôme naturel de vin blanc, plantes aromatiques: laurier-romarin-thym, ail, antioxydant: extrait de romarin. Traces éventuelles de crustacés, oeuf, poisson, soja, lait, céleri, mollusques.

FAQ

Which is healthier: Fond de veau or Fond de veau pot 110g?

Overall, Fond de veau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fond de veau has fewer calories: 40 kcal versus 295 kcal per 100 g.

Which has less sugar?

Fond de veau has less sugar: 0.5 g versus 5.6 g per 100 g.

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