Comparison
Fol Epi vs Leerdammer le moelleux 6 tranches 150g
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Fol Epi | Leerdammer le moelleux 6 tra... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 3 |
| Calories | 352 kcal | 352 kcal |
| Fat | 28 g | 29.5 g |
| Saturated fat | 19 g | 20 g |
| Sugars | 0.5 g | 0.1 g |
| Salt | 1.4 g | 1.7 g |
| Fiber | 0 g | — |
| Protein | 25 g | 21.5 g |
| Additives | 3 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Leerdammer le moelleux 6 tranches 150g has 80% less sugar (0.1 g vs 0.5 g).
- Fol Epi has 18% less salt (1.4 g vs 1.7 g).
- Fol Epi has 14% more protein (25 g vs 21.5 g).
- Leerdammer le moelleux 6 tranches 150g is less processed (lower NOVA group).
Ingredients
Fol Epi
milk (france origin), salt, ferments, crust colours: plain caramel, beta-carotene,
Leerdammer le moelleux 6 tranches 150g
LAIT partiellement écrémé pasteurisé, CREME, sel, ferments LACTIQUES
FAQ
Which is healthier: Fol Epi or Leerdammer le moelleux 6 tranches 150g?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fol Epi has fewer calories: 352 kcal versus 352 kcal per 100 g.
Which has less sugar?
Leerdammer le moelleux 6 tranches 150g has less sugar: 0.1 g versus 0.5 g per 100 g.
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