Comparison

Fine Chapelure De Pain vs Bake Rolls Salt

Overall, Fine Chapelure De Pain has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 2.

Nutrition per 100 g

NutrientFine Chapelure De PainBake Rolls Salt
Nutri-Score d e
NOVA group 3 4
Calories 366 kcal 436 kcal
Fat 1.2 g 15 g
Saturated fat 0.2 g 6.7 g
Sugars 8.1 g 3.3 g
Salt 1.9 g 2.4 g
Fiber 4 g 2.8 g
Protein 8.9 g 12 g
Additives02
AllergensGlutenGluten, Пшеничен глутен

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fine Chapelure De Pain has 16% fewer calories (366 kcal vs 436 kcal).
  • Fine Chapelure De Pain has 92% less fat (1.2 g vs 15 g).
  • Fine Chapelure De Pain has 97% less saturated fat (0.2 g vs 6.7 g).
  • Bake Rolls Salt has 59% less sugar (3.3 g vs 8.1 g).
  • Fine Chapelure De Pain has 21% less salt (1.9 g vs 2.4 g).
  • Fine Chapelure De Pain has 30% more fiber (4 g vs 2.8 g).
  • Bake Rolls Salt has 26% more protein (12 g vs 8.9 g).
  • Fine Chapelure De Pain has the better Nutri-Score.
  • Fine Chapelure De Pain is less processed (lower NOVA group).
  • Only Bake Rolls Salt lists: Пшеничен глутен.

Ingredients

Fine Chapelure De Pain

Farine de blé (gluten), sel, levure. Traces possibles d'œuf.

Bake Rolls Salt

Пшенично брашно, палмово масло, пшеничен глутен, йодирана сол 2,3%, захар, дрожди, емулгатор (натриев стеароил-2-лактилат), бобено брашно, агенти за обработка на брашна (аскорбинова киселина, L-цистеин), пшеничено нишесте.

FAQ

Which is healthier: Fine Chapelure De Pain or Bake Rolls Salt?

Overall, Fine Chapelure De Pain has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fine Chapelure De Pain has fewer calories: 366 kcal versus 436 kcal per 100 g.

Which has less sugar?

Bake Rolls Salt has less sugar: 3.3 g versus 8.1 g per 100 g.

More comparisons