Comparison

Feta vs Feta

Overall, Feta has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientFetaFeta
Nutri-Score e d
NOVA group 3 —
Calories 276 kcal 276 kcal
Fat 23 g 23 g
Saturated fat 16.1 g 17 g
Sugars 0.7 g 0.7 g
Salt 2.2 g 2.2 g
Fiber 0 g —
Protein 16.5 g 17 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Feta

lait de brebis (70% min) et de chèvre (30% max) pasteurisés, sel, cultures bactériennes, présure microbienne,

Feta

Formaggio feta d, O, P, Latte fresco pastorizzato di pecora e capra, Sale marino, Caglio, Fermenti lattici vivi, Umidità max, Grasso su sostanza secca min, Da consumare entro: Vedi coperchio, Una volta aperta la confezione, Consumare entro 3 giorni, Conservare in frigorifero tra +2°c e +4°c nella salamoia originale

FAQ

Which is healthier: Feta or Feta?

Overall, Feta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Feta has fewer calories: 276 kcal versus 276 kcal per 100 g.

Which has less sugar?

Feta has less sugar: 0.7 g versus 0.7 g per 100 g.

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