Ferrero Küsschen vs Schoko-Bons
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Ferrero Küsschen | Schoko-Bons |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 630 kcal | 576 kcal |
| Fat | 47.3 g | 36.6 g |
| Saturated fat | 19.5 g | 21.2 g |
| Sugars | 39.3 g | 52.2 g |
| Salt | 0.2 g | 0.3 g |
| Fiber | — | 2.8 g |
| Protein | 8.3 g | 8.3 g |
| Additives | 1 | 3 |
| Allergens | Milk, Nuts, Soybeans | Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Schoko-Bons has 23% less fat (36.6 g vs 47.3 g).
- Ferrero Küsschen has 25% less sugar (39.3 g vs 52.2 g).
Ingredients
Ferrero Küsschen
Milchschokolade 31% (Zucker, Kakaomasse, Kakaobutter, Vollmilchpulver, Butterreinfett, Emulgator Lecithine (Soja), Vanillin), Haselnüsse (26,5%), Halbbitterschokolade (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (Soja), Vanillin), Palmöl, Zucker, Magermilchpulver, fettarmer Kakao, Vanillin.
Schoko-Bons
Chocolat supérieur au LAIT 50% (sucre, LAIT en poudre, beurre de cacao, pâte de cacao, émulsifiants: lécithines [SOJA], vanilline), sucre, LAIT écrémé en poudre 12,5%, huile de palme, NOISETTES 5,8%, BEURRE concentré, chocolat noir (sucre, pâte de cacao, beurre de cacao, émulsifiants : lécithines [SOJA]; vanilline), agent d'enrobage: gomme arabique; sirop de glucose, émulsifiants: lecithines [SOJA]; vanilline.
FAQ
Which is healthier: Ferrero Küsschen or Schoko-Bons?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Schoko-Bons has fewer calories: 576 kcal versus 630 kcal per 100 g.
Which has less sugar?
Ferrero Küsschen has less sugar: 39.3 g versus 52.2 g per 100 g.