Comparison

Fat-Free Half and Half vs Half & half ultra pasteurized

Overall, Fat-Free Half and Half has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientFat-Free Half and HalfHalf & half ultra pasteurize...
Nutri-Score b c
NOVA group 4 1
Calories 83 kcal 133 kcal
Fat 0 g 11.7 g
Saturated fat — 6.7 g
Sugars 6.7 g 3.3 g
Salt 0.3 g 0.1 g
Fiber — 0 g
Protein 3.3 g 3.3 g
Additives50
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fat-Free Half and Half has 37% fewer calories (83 kcal vs 133 kcal).
  • Fat-Free Half and Half has no fat, while Half & half ultra pasteurized has 11.7 g.
  • Half & half ultra pasteurized has 50% less sugar (3.3 g vs 6.7 g).
  • Fat-Free Half and Half has the better Nutri-Score.
  • Half & half ultra pasteurized is less processed (lower NOVA group).

Ingredients

Fat-Free Half and Half

Skim milk, corn syrup, cream*, contains 0.5% or less of: carrageenan, sodium citrate, dipotassium phosphate, mono and diglycerides*, vitamin a palmitate, color added**.

Half & half ultra pasteurized

Organic grade a milk, organic cream.

FAQ

Which is healthier: Fat-Free Half and Half or Half & half ultra pasteurized?

Overall, Fat-Free Half and Half has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fat-Free Half and Half has fewer calories: 83 kcal versus 133 kcal per 100 g.

Which has less sugar?

Half & half ultra pasteurized has less sugar: 3.3 g versus 6.7 g per 100 g.

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