Comparison

Faisselle de Bresse moulée à la main vs Faisselle Crémier Rians 6% M.G. 125 G

Overall, Faisselle de Bresse moulée à la main has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientFaisselle de Bresse moulée à...Faisselle Crémier Rians 6% M...
Nutri-Score c c
NOVA group 3 —
Calories 89 kcal 89 kcal
Fat 4.5 g 6.2 g
Saturated fat 3.3 g 4.3 g
Sugars 4.5 g 3.4 g
Salt 0.2 g 0.1 g
Fiber 0 g —
Protein 4.3 g 4 g
Additives00
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Faisselle de Bresse moulée à la main has 27% less fat (4.5 g vs 6.2 g).
  • Faisselle de Bresse moulée à la main has 23% less saturated fat (3.3 g vs 4.3 g).
  • Faisselle Crémier Rians 6% M.G. 125 G has 24% less sugar (3.4 g vs 4.5 g).
  • Only Faisselle de Bresse moulée à la main lists: Milk.

Ingredients

Faisselle de Bresse moulée à la main

Lait écrémé pasteurisé (Origine : France), crème (lait) pasteurisée (Origine: France), poudre de lait écrémé (Origine : France), ferments lactiques (lait), présure.

Faisselle Crémier Rians 6% M.G. 125 G

Not available.

FAQ

Which is healthier: Faisselle de Bresse moulée à la main or Faisselle Crémier Rians 6% M.G. 125 G?

Overall, Faisselle de Bresse moulée à la main has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Faisselle de Bresse moulée à la main has fewer calories: 89 kcal versus 89 kcal per 100 g.

Which has less sugar?

Faisselle Crémier Rians 6% M.G. 125 G has less sugar: 3.4 g versus 4.5 g per 100 g.

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