Fairlife Nonfat Ultra-Filtered Milk vs Chocolate
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Fairlife Nonfat Ultra-Filter... | Chocolate |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 1 | 4 |
| Calories | 33 kcal | 373 kcal |
| Fat | 0 g | 11.5 g |
| Saturated fat | 0 g | 1 g |
| Sugars | 6 g | 0.6 g |
| Salt | 0.1 g | 0.9 g |
| Fiber | 0 g | 8.3 g |
| Protein | 5.4 g | 38.1 g |
| Additives | 0 | 3 |
| Allergens | None listed | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fairlife Nonfat Ultra-Filtered Milk has 91% fewer calories (33 kcal vs 373 kcal).
- Fairlife Nonfat Ultra-Filtered Milk has no fat, while Chocolate has 11.5 g.
- Fairlife Nonfat Ultra-Filtered Milk has no saturated fat, while Chocolate has 1 g.
- Chocolate has 90% less sugar (0.6 g vs 6 g).
- Fairlife Nonfat Ultra-Filtered Milk has 87% less salt (0.1 g vs 0.9 g).
- Chocolate has 100% more fiber (8.3 g vs 0 g).
- Chocolate has 86% more protein (38.1 g vs 5.4 g).
- Chocolate has the better Nutri-Score.
- Fairlife Nonfat Ultra-Filtered Milk is less processed (lower NOVA group).
- Only Chocolate lists: Soybeans.
Ingredients
Fairlife Nonfat Ultra-Filtered Milk
ultra filtered milk, lactase enzyme, vitamin A palmitate, vitamin D3
Chocolate
Soya Protein, Pea Protein, Pea Starch, Rapeseed Oil, Sweeteners (Erythritol, Stevia), Cocoa Powder, Inulin, Soya Lecithin, Natural Flavouring (Chocolate, Vanilla).
FAQ
Which is healthier: Fairlife Nonfat Ultra-Filtered Milk or Chocolate?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fairlife Nonfat Ultra-Filtered Milk has fewer calories: 33 kcal versus 373 kcal per 100 g.
Which has less sugar?
Chocolate has less sugar: 0.6 g versus 6 g per 100 g.