Comparison

Fagiolini e patate vs Minestrone Classico

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFagiolini e patateMinestrone Classico
Nutri-Score a a
NOVA group 4 4
Calories 51 kcal 46 kcal
Fat 0.2 g 0.2 g
Saturated fat 0.1 g 0.1 g
Sugars 1.2 g 2.2 g
Salt 0 g 0.1 g
Fiber 3.3 g 3.1 g
Protein 2.1 g 2.5 g
Additives11
AllergensNone listedCelery

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fagiolini e patate has 45% less sugar (1.2 g vs 2.2 g).
  • Minestrone Classico has 16% more protein (2.5 g vs 2.1 g).
  • Only Minestrone Classico lists: Celery.

Ingredients

Fagiolini e patate

Green beans (65%), potatoes (stabiliser : E450) (35%). May contain CELERY.

Minestrone Classico

Mixed vegetables : potatoes (stabiliser : E450), carrots, tomatoes, green beans, garden peas, zucchinis, soaked dried borlotti beans, leeks, curly kales, cauliflowers, CELERY branch, parsley, basil.

FAQ

Which is healthier: Fagiolini e patate or Minestrone Classico?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Minestrone Classico has fewer calories: 46 kcal versus 51 kcal per 100 g.

Which has less sugar?

Fagiolini e patate has less sugar: 1.2 g versus 2.2 g per 100 g.

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