Comparison

Erbsenprotein Schnetzel vs Herneproteiinirouhe

Overall, Herneproteiinirouhe has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

Nutrient	Erbsenprotein Schnetzel	Herneproteiinirouhe
Nutri-Score	b	a
NOVA group	1	1
Calories	354 kcal	370 kcal
Fat	5.5 g	4.5 g
Saturated fat	1.2 g	0.1 g
Sugars	2.3 g	5 g
Salt	1.3 g	0.2 g
Fiber	9 g	6 g
Protein	63 g	60 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Herneproteiinirouhe has 18% less fat (4.5 g vs 5.5 g).
Herneproteiinirouhe has 92% less saturated fat (0.1 g vs 1.2 g).
Erbsenprotein Schnetzel has 54% less sugar (2.3 g vs 5 g).
Herneproteiinirouhe has 85% less salt (0.2 g vs 1.3 g).
Erbsenprotein Schnetzel has 33% more fiber (9 g vs 6 g).
Herneproteiinirouhe has the better Nutri-Score.

Ingredients

Erbsenprotein Schnetzel

100% Erbsen - protein.

Herneproteiinirouhe

Herne (Ranska)

FAQ

Which is healthier: Erbsenprotein Schnetzel or Herneproteiinirouhe?

Overall, Herneproteiinirouhe has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Erbsenprotein Schnetzel has fewer calories: 354 kcal versus 370 kcal per 100 g.

Which has less sugar?

Erbsenprotein Schnetzel has less sugar: 2.3 g versus 5 g per 100 g.

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