Epinards hâchés vs Épinards en branches
Overall, Épinards en branches has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Epinards hâchés | Épinards en branches |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 25 kcal | 19 kcal |
| Fat | 0.5 g | 0.4 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0.1 g | 0.2 g |
| Fiber | 3.6 g | 3.3 g |
| Protein | 2.7 g | 2.7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Épinards en branches has 24% fewer calories (19 kcal vs 25 kcal).
Ingredients
Epinards hâchés
Épinards hachés.
Épinards en branches
Epinards (100%)
FAQ
Which is healthier: Epinards hâchés or Épinards en branches?
Overall, Épinards en branches has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Épinards en branches has fewer calories: 19 kcal versus 25 kcal per 100 g.
Which has less sugar?
Epinards hâchés has less sugar: 0.5 g versus 0.5 g per 100 g.