Comparison

Emincé De Poulet Mariné Goût Oriental Cuit Rôti Surgelé vs Kebab Veg

Overall, Kebab Veg has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientEmincé De Poulet Mariné Goût...Kebab Veg
Nutri-Score d a
NOVA group — 4
Calories 150 kcal 178 kcal
Fat 6.9 g 5 g
Saturated fat 2.1 g 0.5 g
Sugars 2.1 g 0.7 g
Salt 1.7 g 1 g
Fiber — 3.5 g
Protein 19 g 27 g
Additives00
AllergensMilk, SoybeansGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Emincé De Poulet Mariné Goût Oriental Cuit Rôti Surgelé has 16% fewer calories (150 kcal vs 178 kcal).
  • Kebab Veg has 28% less fat (5 g vs 6.9 g).
  • Kebab Veg has 76% less saturated fat (0.5 g vs 2.1 g).
  • Kebab Veg has 67% less sugar (0.7 g vs 2.1 g).
  • Kebab Veg has 42% less salt (1 g vs 1.7 g).
  • Kebab Veg has 30% more protein (27 g vs 19 g).
  • Kebab Veg has the better Nutri-Score.
  • Only Emincé De Poulet Mariné Goût Oriental Cuit Rôti Surgelé lists: Milk, Soybeans.
  • Only Kebab Veg lists: Gluten.

Ingredients

Emincé De Poulet Mariné Goût Oriental Cuit Rôti Surgelé

Not available.

Kebab Veg

Acqua, glutine di frumento 22%, micoproteine 13%, proteine di pisello 8%, olio di colza, aceto di brandy, spezie, fibre di mais, aceto di mele, amido, sale, destrosio, concentrato di pomodoro, erbe aromatiche, purea d'aglio, fibra di patata, fibra di psillio, aromi naturali.

FAQ

Which is healthier: Emincé De Poulet Mariné Goût Oriental Cuit Rôti Surgelé or Kebab Veg?

Overall, Kebab Veg has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Emincé De Poulet Mariné Goût Oriental Cuit Rôti Surgelé has fewer calories: 150 kcal versus 178 kcal per 100 g.

Which has less sugar?

Kebab Veg has less sugar: 0.7 g versus 2.1 g per 100 g.

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