Dos de cabillaud beurre & persil vs Dos de cabillaud sans peau sans arête congelés
Overall, Dos de cabillaud sans peau sans arête congelés has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Dos de cabillaud beurre & pe... | Dos de cabillaud sans peau s... |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | — | — |
| Calories | 202 kcal | 76 kcal |
| Fat | 14 g | 0.9 g |
| Saturated fat | 3.5 g | 0.2 g |
| Sugars | 0.6 g | 0 g |
| Salt | 0.8 g | 0.2 g |
| Protein | 13 g | 17.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | Fish |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dos de cabillaud sans peau sans arête congelés has 62% fewer calories (76 kcal vs 202 kcal).
- Dos de cabillaud sans peau sans arête congelés has 94% less fat (0.9 g vs 14 g).
- Dos de cabillaud sans peau sans arête congelés has 94% less saturated fat (0.2 g vs 3.5 g).
- Dos de cabillaud sans peau sans arête congelés has no sugar, while Dos de cabillaud beurre & persil has 0.6 g.
- Dos de cabillaud sans peau sans arête congelés has 79% less salt (0.2 g vs 0.8 g).
- Dos de cabillaud sans peau sans arête congelés has 24% more protein (17.1 g vs 13 g).
- Dos de cabillaud sans peau sans arête congelés has the better Nutri-Score.
- Only Dos de cabillaud sans peau sans arête congelés lists: Fish.
Ingredients
Dos de cabillaud beurre & persil
Not available.
Dos de cabillaud sans peau sans arête congelés
DOS DE CABILLAUD SANS PEAU SANS ARE TE Gadus morhua oisson sauvage pêché en Atlantique Nord-Est
FAQ
Which is healthier: Dos de cabillaud beurre & persil or Dos de cabillaud sans peau sans arête congelés?
Overall, Dos de cabillaud sans peau sans arête congelés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dos de cabillaud sans peau sans arête congelés has fewer calories: 76 kcal versus 202 kcal per 100 g.
Which has less sugar?
Dos de cabillaud sans peau sans arête congelés has less sugar: 0 g versus 0.6 g per 100 g.