Diablo Sugar Free Dark Chocolate vs White chocolate, matcha green tea, coconut and lemon
Overall, Diablo Sugar Free Dark Chocolate has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Diablo Sugar Free Dark Chocolate
White chocolate, matcha green tea, coconut and lemon
Nutrition per 100 g
| Nutrient | Diablo Sugar Free Dark Choco... | White chocolate, matcha gree... |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | — |
| Calories | 486 kcal | 451 kcal |
| Fat | 34 g | 35.2 g |
| Saturated fat | 21 g | 21.8 g |
| Sugars | 10 g | 16.9 g |
| Salt | 0.2 g | 0.6 g |
| Protein | 5.9 g | 9.6 g |
| Additives | 4 | 0 |
| Allergens | Milk, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Diablo Sugar Free Dark Chocolate has 41% less sugar (10 g vs 16.9 g).
- Diablo Sugar Free Dark Chocolate has 68% less salt (0.2 g vs 0.6 g).
- White chocolate, matcha green tea, coconut and lemon has 39% more protein (9.6 g vs 5.9 g).
- Diablo Sugar Free Dark Chocolate has the better Nutri-Score.
- Only Diablo Sugar Free Dark Chocolate lists: Milk, Soybeans.
Ingredients
Diablo Sugar Free Dark Chocolate
Sweeteners (maltitol and steviol glycosides (0,02%)), cocoa butter, whole milk powder, butter, emulsifier (soya lecithin) and flavouring.
White chocolate, matcha green tea, coconut and lemon
Not available.
FAQ
Which is healthier: Diablo Sugar Free Dark Chocolate or White chocolate, matcha green tea, coconut and lemon?
Overall, Diablo Sugar Free Dark Chocolate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
White chocolate, matcha green tea, coconut and lemon has fewer calories: 451 kcal versus 486 kcal per 100 g.
Which has less sugar?
Diablo Sugar Free Dark Chocolate has less sugar: 10 g versus 16.9 g per 100 g.