DESSERT Noir Corsé vs Chocolat noir dessert bio
Overall, DESSERT Noir Corsé has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | DESSERT Noir Corsé | Chocolat noir dessert bio |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 545 kcal | 529 kcal |
| Fat | 36 g | 32 g |
| Saturated fat | 22 g | 20 g |
| Sugars | 36 g | 46 g |
| Salt | 0 g | 0 g |
| Fiber | 10 g | 9.2 g |
| Protein | 9.1 g | 6.6 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolat noir dessert bio has 11% less fat (32 g vs 36 g).
- DESSERT Noir Corsé has 22% less sugar (36 g vs 46 g).
- DESSERT Noir Corsé has 27% more protein (9.1 g vs 6.6 g).
Ingredients
DESSERT Noir Corsé
Pâte de cacao, sucre, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithines, extrait de vanille. Peut contenir des traces de céréales contenant du gluten, d'œufs, de soja, de lait et de fruits à coque. Cacao : 64% minimum.
Chocolat noir dessert bio
sugar*, cocoa paste*, cocoa butter*, emulsifier: lecithins (sunflower), vanilla extract*, * ingredients from organic farming traces of nuts, gluten and milk, cocoa : 52% minimum,
FAQ
Which is healthier: DESSERT Noir Corsé or Chocolat noir dessert bio?
Overall, DESSERT Noir Corsé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolat noir dessert bio has fewer calories: 529 kcal versus 545 kcal per 100 g.
Which has less sugar?
DESSERT Noir Corsé has less sugar: 36 g versus 46 g per 100 g.