DELIO Salade plant.vegan préparé vs Chipolata
Overall, Chipolata has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | DELIO Salade plant.vegan pré... | Chipolata |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 266 kcal | 167 kcal |
| Fat | 23 g | 9.4 g |
| Saturated fat | 1.8 g | 7 g |
| Sugars | 2.4 g | 1 g |
| Salt | 1.3 g | 1.3 g |
| Fiber | 2 g | 5.4 g |
| Protein | 8.5 g | 9.5 g |
| Additives | 7 | 4 |
| Allergens | Celery, Crustaceans, Eggs, Milk, Molluscs, Mustard, Sesame seeds | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chipolata has 37% fewer calories (167 kcal vs 266 kcal).
- Chipolata has 59% less fat (9.4 g vs 23 g).
- DELIO Salade plant.vegan préparé has 74% less saturated fat (1.8 g vs 7 g).
- Chipolata has 58% less sugar (1 g vs 2.4 g).
- Chipolata has 63% more fiber (5.4 g vs 2 g).
- Chipolata has 11% more protein (9.5 g vs 8.5 g).
- DELIO Salade plant.vegan préparé has the better Nutri-Score.
- Only DELIO Salade plant.vegan préparé lists: Celery, Crustaceans, Eggs, Milk, Molluscs, Mustard, Sesame seeds.
- Only Chipolata lists: Gluten, Soybeans.
Ingredients
DELIO Salade plant.vegan préparé
salad puts plantaardige stukjes in preparedkruiden salad with vegan pieces and herbs prepared ingredinten: veganistische stukjes (36%) [water, soy-eiwit, tarwezetme, tawegliter, a koolzaadolie, kikkererwt water, ui, preparêkruiden (1,5%) (specerijen (bevat mosterd, glucesestroog gistenttat natuurlijk aroma, tomatenpoeder, zetmeel, plantaardige vezel, aardappeleiwit 20ut, kruiden (bevat: mesterd mosterd, suiker, citroensap, melasse, tamarinde, gember, knofiookextract, paprika-extract gemodificeed neme voedingszuren (azijnzuur, melkzuur, citroenzuur), conserveermiddel (e202), stabilisatoren (guargom, xanthaangom gemaakt in eendri bejf waar ook screw, ei, schaaldieren, melk, selderij, weekdieren, sesamzaad en lupine venwerkt worden ingredients: vegan pieces (36%) [water, soy protein, wheat starch wheat gluten wheat, vinegar colce oil, chickpeas, water, onion, prepared herbs (1,5%) (spices (contains: mustard), glucose syrup, yeast extract, arime naturet tomato powder, starch, vegetable fiber, teme apple protein, aromatic plant set (contains mustard vinegar, mustard, sucre, lemon juice, molasses, tamarind, ginger, ai extract, paprika extract, acidifying alters starch (acetic acid, lactic acid, itric acid), conenvator (e202), stabilizing (guar gum, xanthan gum), made in a plant where fish, egg, crustaceans, milk, celer, molluscs, sesame seeds and lupin are used, - voedingswaarde per 100g /nutrition value per 100g: energy: 116g
Chipolata
Eau, protéines végétales texturées (SOJA, BLE) 14%, huile de colza, amidon, épaississant: méthylcellulose, fibres alimentaires, protéines végétales, arôme, sel, sel de potassium, conservateur: acétates de sodium, acidifiant: acide lactique, herbes aromatiques et épices, oignon, jus de citron, stabilisant: alginate de sodium.
FAQ
Which is healthier: DELIO Salade plant.vegan préparé or Chipolata?
Overall, Chipolata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chipolata has fewer calories: 167 kcal versus 266 kcal per 100 g.
Which has less sugar?
Chipolata has less sugar: 1 g versus 2.4 g per 100 g.