Dark vs Chocolat
Overall, Chocolat has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Dark | Chocolat |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 551 kcal | 508 kcal |
| Fat | 34 g | 26 g |
| Saturated fat | 26 g | 26 g |
| Sugars | 52 g | 45 g |
| Salt | 0 g | 0.8 g |
| Protein | 3.2 g | 4.6 g |
| Additives | 1 | 0 |
| Allergens | Milk, Nuts, Peanuts | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolat has 24% less fat (26 g vs 34 g).
- Chocolat has 13% less sugar (45 g vs 52 g).
- Dark has 97% less salt (0 g vs 0.8 g).
- Chocolat has 31% more protein (4.6 g vs 3.2 g).
- Only Dark lists: Milk, Nuts, Peanuts.
Ingredients
Dark
Sugar, palm fat, fat reduced cocoa powder, milk fat, emulsifier: lecithins (from soy), nut paste (hazelnuts, peanuts), flavouring. May contain other nuts, eggs and cereals containing gluten.
Chocolat
Not available.
FAQ
Which is healthier: Dark or Chocolat?
Overall, Chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolat has fewer calories: 508 kcal versus 551 kcal per 100 g.
Which has less sugar?
Chocolat has less sugar: 45 g versus 52 g per 100 g.