Dairy Cream vs Real Dairy Cream UHT
Overall, Dairy Cream has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Dairy Cream | Real Dairy Cream UHT |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 298 kcal | 300 kcal |
| Fat | 29 g | 27.5 g |
| Saturated fat | 20 g | 19.2 g |
| Sugars | 7 g | 10.8 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0 g | 0 g |
| Protein | 2.3 g | 2.5 g |
| Additives | 3 | 3 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dairy Cream has 35% less sugar (7 g vs 10.8 g).
Ingredients
Dairy Cream
93% Cream (Milk), 4% Sugar, Emulsifier: Mono - and Diglycerides of Fatty Acids; Stabiliser: Carrageenan; Propellant Gas: Nitrous Oxide. Allergy Advice
Real Dairy Cream UHT
cream (90%) (milk), sugar (7%), emulsifier: mono - and diglycerides of fatty acids, stabiliser: carrageenan, flavouring, propellant gas: nitrous oxide
FAQ
Which is healthier: Dairy Cream or Real Dairy Cream UHT?
Overall, Dairy Cream has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dairy Cream has fewer calories: 298 kcal versus 300 kcal per 100 g.
Which has less sugar?
Dairy Cream has less sugar: 7 g versus 10.8 g per 100 g.