Comparison

Crema al Mascarponee vs Dairy Cream

Overall, Dairy Cream has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientCrema al MascarponeeDairy Cream
Nutri-Score e d
NOVA group 4 4
Calories 340 kcal 298 kcal
Fat 32 g 29 g
Saturated fat 23 g 20 g
Sugars 11 g 7 g
Salt 0.1 g 0.1 g
Fiber 1.2 g 0 g
Protein 2.4 g 2.3 g
Additives43
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Dairy Cream has 12% fewer calories (298 kcal vs 340 kcal).
  • Dairy Cream has 13% less saturated fat (20 g vs 23 g).
  • Dairy Cream has 36% less sugar (7 g vs 11 g).
  • Crema al Mascarponee has 100% more fiber (1.2 g vs 0 g).
  • Dairy Cream has the better Nutri-Score.

Ingredients

Crema al Mascarponee

crème entière (87%) (lait), sucre (8%), mascarpone, (crème (lait), lait entier) (3,8%), gaz propulseurs : E942, E941 ; émulsifiant : E471 ; stabilisant : E407, arôme naturel de vanille bourbon.

Dairy Cream

93% Cream (Milk), 4% Sugar, Emulsifier: Mono - and Diglycerides of Fatty Acids; Stabiliser: Carrageenan; Propellant Gas: Nitrous Oxide. Allergy Advice

FAQ

Which is healthier: Crema al Mascarponee or Dairy Cream?

Overall, Dairy Cream has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Dairy Cream has fewer calories: 298 kcal versus 340 kcal per 100 g.

Which has less sugar?

Dairy Cream has less sugar: 7 g versus 11 g per 100 g.

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