Comparison

Croissants vs All Butter Croissants

Overall, Croissants has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientCroissantsAll Butter Croissants
Nutri-Score a d
NOVA group 3 4
Calories 380 kcal 405 kcal
Fat 15.9 g 24 g
Saturated fat 9.1 g 15 g
Sugars 7.5 g 3.2 g
Salt 0.7 g 0.7 g
Fiber 2.5 g 0.8 g
Protein 9.1 g 8.7 g
Additives11
AllergensEggs, Gluten, MilkEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Croissants has 34% less fat (15.9 g vs 24 g).
  • Croissants has 39% less saturated fat (9.1 g vs 15 g).
  • All Butter Croissants has 57% less sugar (3.2 g vs 7.5 g).
  • Croissants has 68% more fiber (2.5 g vs 0.8 g).
  • Croissants has the better Nutri-Score.
  • Croissants is less processed (lower NOVA group).

Ingredients

Croissants

Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 18% Butter (_Milk_), Water, Sugar, Yeast, Salt, Pasteurised _Egg_, Flour Treatment Agent (Ascorbic Acid)

All Butter Croissants

Wheat Flour, Butter (Milk) (24%), Water, Sugar, Yeast, Wheat Gluten, Salt, Free-Range Egg, Flour Treatment Agent: Ascorbic Acid.

FAQ

Which is healthier: Croissants or All Butter Croissants?

Overall, Croissants has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Croissants has fewer calories: 380 kcal versus 405 kcal per 100 g.

Which has less sugar?

All Butter Croissants has less sugar: 3.2 g versus 7.5 g per 100 g.

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