Crêpes Fourrées crème & oignon de Roscoff vs Crêpes aux champignons
Overall, Crêpes aux champignons has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Crêpes Fourrées crème & oignon de Roscoff
Crêpes aux champignons
Nutrition per 100 g
| Nutrient | Crêpes Fourrées crème & oign... | Crêpes aux champignons |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 566 kcal | 144 kcal |
| Fat | 38 g | 5.9 g |
| Saturated fat | 18 g | 0.7 g |
| Sugars | 16 g | 2.8 g |
| Salt | 1.5 g | 1.3 g |
| Fiber | — | 2.6 g |
| Protein | 6.8 g | 4.4 g |
| Additives | 5 | 2 |
| Allergens | Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crêpes aux champignons has 75% fewer calories (144 kcal vs 566 kcal).
- Crêpes aux champignons has 84% less fat (5.9 g vs 38 g).
- Crêpes aux champignons has 96% less saturated fat (0.7 g vs 18 g).
- Crêpes aux champignons has 83% less sugar (2.8 g vs 16 g).
- Crêpes Fourrées crème & oignon de Roscoff has 35% more protein (6.8 g vs 4.4 g).
- Crêpes aux champignons has the better Nutri-Score.
- Only Crêpes aux champignons lists: Eggs.
Ingredients
Crêpes Fourrées crème & oignon de Roscoff
crème en poudre (22%), farine de blé, huile de colza, maltodextrine, amidon de blé, beurre concentré, graisse de coprah, sirop de glucose, oignon de Roscoff AOP déshydraté en poudre (2.2%), sel, extrait de malt d’orge, émulsifiant: lécithine de colza, acidifiant : acide citrique, colorants: extrait de paprika, caroténoïdes.
Crêpes aux champignons
Crêpes fourrées aux champignons, surgelées INGRÉDIENTS MIS EN ŒUVRE Pâte 40% [eau - farine de blé - Œufs entiers frais - lactosérum en poudre farine de seigle huile de tournesol - poudre à lever : E 450, E 500, amidon de blé - sell - eau champignons 17,8% - farine de blé - huile de tournesol - préparation laitière maigre en poudre (lactose et protéines de lait, lait écrémé en poudre) - oignons - sel - arôme naturel de champignon - arôme naturel de poivre. Traces de poissons, mollusques, crustacés, moutarde et céleri. Les informations en gras sont destinées aux personnes intolérantes ou allergiques.
FAQ
Which is healthier: Crêpes Fourrées crème & oignon de Roscoff or Crêpes aux champignons?
Overall, Crêpes aux champignons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crêpes aux champignons has fewer calories: 144 kcal versus 566 kcal per 100 g.
Which has less sugar?
Crêpes aux champignons has less sugar: 2.8 g versus 16 g per 100 g.