Comparison

Crema de calabacín y albahaca vs Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions

Overall, Crema de calabacín y albahaca has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientCrema de calabacín y albahac...Knorr Bio Soupe Déshydratée...
Nutri-Score b c
NOVA group 3 4
Calories 31 kcal 23 kcal
Fat 1.7 g 0.5 g
Saturated fat 0.2 g 0.1 g
Sugars 0.9 g 0.6 g
Salt 0.6 g 0.7 g
Fiber 1.1 g 0.5 g
Protein 0.7 g 0.8 g
Additives00
AllergensCeleryCelery, Eggs, Gluten, Milk, Mustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions has 26% fewer calories (23 kcal vs 31 kcal).
  • Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions has 71% less fat (0.5 g vs 1.7 g).
  • Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions has 33% less sugar (0.6 g vs 0.9 g).
  • Crema de calabacín y albahaca has 55% more fiber (1.1 g vs 0.5 g).
  • Crema de calabacín y albahaca has the better Nutri-Score.
  • Crema de calabacín y albahaca is less processed (lower NOVA group).
  • Only Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions lists: Eggs, Gluten, Milk, Mustard.

Ingredients

Crema de calabacín y albahaca

Agua, calabacín* 16,6%, zanahorias* 12,1%, cebollas* 5%, apio nabo 3,1%, espinacas* 3,1%, coliflore* 2,7%, puerros* 1,8%, aceite de oliva virgen extra*, almidón de arroz*, copos de mijo* , sal, judías verdes* 0,4%, albahaca* 0,4%, ajo*, pimienta*. *Biológico

Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions

Vermicelle¹ : 51% (semoule de BLÉ dur¹), carotte¹ : 11%, sel, amidon de maïs¹, viande de bœuf¹ : 3,1%, arôme naturel de bœuf, pomme de terre¹, oignon grillé¹, poireau¹ : 2,6%, maltodextrine¹, chlorure de potassium, huile de tournesol¹, extrait de levure¹, épices¹ et aromates¹ (persil¹, ail¹, poivre¹, curcuma¹, feuilles de laurier¹, romarin¹), sucre¹. Peut contenir : autres céréales contenant du gluten, céleri, lait, moutarde, œuf, soja. ¹Ingrédients issus de l'Agriculture Biologique.

FAQ

Which is healthier: Crema de calabacín y albahaca or Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions?

Overall, Crema de calabacín y albahaca has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions has fewer calories: 23 kcal versus 31 kcal per 100 g.

Which has less sugar?

Knorr Bio Soupe Déshydratée Pot-au-Feu 2 Portions has less sugar: 0.6 g versus 0.9 g per 100 g.

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