Côte avec os à griller vs British lamb chops
Overall, Côte avec os à griller has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Côte avec os à griller | British lamb chops |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 1 |
| Calories | 235 kcal | 227 kcal |
| Fat | 19 g | 23 g |
| Saturated fat | 9 g | 11 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0 g | 0.2 g |
| Fiber | — | 0.5 g |
| Protein | 16 g | 18 g |
| Additives | 0 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Côte avec os à griller has 17% less fat (19 g vs 23 g).
- Côte avec os à griller has 18% less saturated fat (9 g vs 11 g).
- British lamb chops has 11% more protein (18 g vs 16 g).
- Côte avec os à griller has the better Nutri-Score.
- British lamb chops is less processed (lower NOVA group).
- Only Côte avec os à griller lists: Milk.
Ingredients
Côte avec os à griller
Côtes filet d'agneau (97%), préparation à base de BEURRE aux fines herbes (3%): beurre (1.5%), oignons, persil (0.1%), ail (0.06%), sel, fines herbes, épices, amidon (pommes de terre, tapioca), jus de citron (à base de concentré), arôme naturel d'ail. Peut contenir des traces de soja.
British lamb chops
British Lamb
FAQ
Which is healthier: Côte avec os à griller or British lamb chops?
Overall, Côte avec os à griller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
British lamb chops has fewer calories: 227 kcal versus 235 kcal per 100 g.
Which has less sugar?
Côte avec os à griller has less sugar: 0.5 g versus 0.5 g per 100 g.