Corny Schoko vs Marbre au cacao
Overall, Marbre au cacao has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Corny Schoko | Marbre au cacao |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 456 kcal | 409 kcal |
| Fat | 17.3 g | 19 g |
| Saturated fat | 10.1 g | 2.3 g |
| Sugars | 34.1 g | 26 g |
| Salt | 0.5 g | 0.8 g |
| Fiber | 3.4 g | 0 g |
| Protein | 6.2 g | 4.8 g |
| Additives | 3 | 9 |
| Allergens | Gluten, Milk, Peanuts | Eggs, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Marbre au cacao has 10% fewer calories (409 kcal vs 456 kcal).
- Marbre au cacao has 77% less saturated fat (2.3 g vs 10.1 g).
- Marbre au cacao has 24% less sugar (26 g vs 34.1 g).
- Corny Schoko has 37% less salt (0.5 g vs 0.8 g).
- Corny Schoko has 100% more fiber (3.4 g vs 0 g).
- Corny Schoko has 23% more protein (6.2 g vs 4.8 g).
- Marbre au cacao has the better Nutri-Score.
- Only Corny Schoko lists: Gluten, Milk, Peanuts.
- Only Marbre au cacao lists: Eggs, Nuts.
Ingredients
Corny Schoko
Milchschokolade 24 % (Zucker, Kakaomasse**, Kakaobutter**, Magermilchpulver, Butterreinfett, Emulgator (E 442, E 476)), Getreidecrispies (Weizenmehl, Zucker, Maismehl, Reismehl, Gerstenmalzextrakt, Salz, Karamellzuckersirup), Glukosesirup, Vollkorngetrei - deflocken 11 % (Hafer-, Weizen-, Gersten-), Glu - kose-Fruktose-Sirup, Zucker, geröstete Erdnüsse, Kokos - fett, Cornflakes (Mais, Salz, Gerstenmalzextrakt), Honig 1 %, Salz, natürliches Aroma, Karamellzuckersirup, Emulgator Lecithine. Kann Schalenfrüchte enthalten. ** Rainforest Alliance Certified. Mehr Infos unter ra.org
Marbre au cacao
egg** 25%, sugar, vegetable oils in variable weight proportions (sunflower, palm), rice flour, corn starch, humectant: sorbitol, corn flour, cocoa powder* 1,4%, rice starch, emulsifier: mono - and diglycerides of fatty acids, thickener: guar flour, xanthan gum, vegetable fibre (pea, cardofte, psyllium husks (plantago psyllium), bamboo, linseed), raising agents: disodium diphosphate, sodium hydrogen carbonate, salt, acidifier: tartaric acid (l ), natural flavouring, may contain soy, and nuts (hazelnut, almond), **barn eggs, lactose-free, wheat-free,
FAQ
Which is healthier: Corny Schoko or Marbre au cacao?
Overall, Marbre au cacao has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Marbre au cacao has fewer calories: 409 kcal versus 456 kcal per 100 g.
Which has less sugar?
Marbre au cacao has less sugar: 26 g versus 34.1 g per 100 g.