Collations aux Fruits vs Blueberry Berry Bars
Overall, Blueberry Berry Bars has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Collations aux Fruits
Blueberry Berry Bars
Nutrition per 100 g
| Nutrient | Collations aux Fruits | Blueberry Berry Bars |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | — |
| Calories | 318 kcal | 250 kcal |
| Fat | 0 g | 1.5 g |
| Saturated fat | — | 0 g |
| Sugars | 45.5 g | 40 g |
| Salt | 0.2 g | 0 g |
| Fiber | — | 12 g |
| Protein | 4.6 g | 2 g |
| Additives | 6 | 0 |
| Allergens | Gelatin, Orange, Peach | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Blueberry Berry Bars has 21% fewer calories (250 kcal vs 318 kcal).
- Collations aux Fruits has no fat, while Blueberry Berry Bars has 1.5 g.
- Blueberry Berry Bars has 12% less sugar (40 g vs 45.5 g).
- Collations aux Fruits has 56% more protein (4.6 g vs 2 g).
- Blueberry Berry Bars has the better Nutri-Score.
- Only Collations aux Fruits lists: Gelatin, Orange, Peach.
Ingredients
Collations aux Fruits
Sugars (fruit puree [grape, peach, orange, strawberry, raspberry], corn syrup, sugar, concord grape juice from concentrate), Modified corn starch, Gelatin, Citric acid (acidulant), Natural flavours, Sodium citrate, Coconut oil, Carnauba wax, Natural colours (turmeric, annatto, anthocyanins, carrot juice concentrate, blueberry juice concentrate)
Blueberry Berry Bars
Not available.
FAQ
Which is healthier: Collations aux Fruits or Blueberry Berry Bars?
Overall, Blueberry Berry Bars has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Blueberry Berry Bars has fewer calories: 250 kcal versus 318 kcal per 100 g.
Which has less sugar?
Blueberry Berry Bars has less sugar: 40 g versus 45.5 g per 100 g.