Comparison

Collagen Powder vs Collagen Mango Peach

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCollagen PowderCollagen Mango Peach
Nutri-Score — —
NOVA group — 4
Calories 400 kcal 215 kcal
Fat 0 g 0.2 g
Saturated fat 0 g 0 g
Sugars 0 g 0.2 g
Salt 0 g 0.5 g
Fiber 0 g 0.4 g
Protein 93.3 g 29.8 g
Additives08
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Collagen Mango Peach has 46% fewer calories (215 kcal vs 400 kcal).
  • Collagen Powder has no salt, while Collagen Mango Peach has 0.5 g.
  • Collagen Mango Peach has 100% more fiber (0.4 g vs 0 g).
  • Collagen Powder has 68% more protein (93.3 g vs 29.8 g).

Ingredients

Collagen Powder

Alanine Arginine Aspartic acid Cysteine Glutamic acid Glycine Histidine Hydroxylysine Hydroxyproline Isoleucine Leucine Lysine Methionine Phenylalanine Proline Serine Threonine Tryptophan Tyrosine Valine

Collagen Mango Peach

Water, Glycerol, Fish Collagen Peptide, Acidity Regulator (Tartaric Acid, Citric Acid, Malic Acid), Mango Puree, Vitamin C (Ascorbic Acid), Natural Flavourings, Gelling Agent (Cellulose Gum, Xanthan Gum), Botanical Extract (Sorbus aucuparia L.), Emulsifier (Lecithin (Sunflower)), Vitamin E (Tocopherol)

FAQ

Which is healthier: Collagen Powder or Collagen Mango Peach?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Collagen Mango Peach has fewer calories: 215 kcal versus 400 kcal per 100 g.

Which has less sugar?

Collagen Powder has less sugar: 0 g versus 0.2 g per 100 g.

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