Cola cao vs Soluble al cacao
Overall, Soluble al cacao has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Cola cao | Soluble al cacao |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 4 |
| Calories | 394 kcal | 374 kcal |
| Fat | 3.2 g | 2.8 g |
| Saturated fat | 1.6 g | 1.7 g |
| Sugars | 77 g | 67 g |
| Salt | 0.3 g | 0 g |
| Fiber | — | 6 g |
| Protein | 5.5 g | 8.2 g |
| Additives | 0 | 3 |
| Allergens | None listed | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Soluble al cacao has 13% less fat (2.8 g vs 3.2 g).
- Soluble al cacao has 13% less sugar (67 g vs 77 g).
- Soluble al cacao has 33% more protein (8.2 g vs 5.5 g).
- Only Soluble al cacao lists: Gluten, Soybeans.
Ingredients
Cola cao
Not available.
Soluble al cacao
azúcar, cacao desgrasado en polvo 25%, harina de arroz, extracto de malta de _cebada_, antiaglomerante E341ii, aromas, sal, emulgente E322 ( _soja_).
FAQ
Which is healthier: Cola cao or Soluble al cacao?
Overall, Soluble al cacao has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Soluble al cacao has fewer calories: 374 kcal versus 394 kcal per 100 g.
Which has less sugar?
Soluble al cacao has less sugar: 67 g versus 77 g per 100 g.