Cidre bouché de Normandie - Brut vs Saft vom Fass ohne (20)
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Cidre bouché de Normandie -... | Saft vom Fass ohne (20) |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 4 |
| Calories | 49 kcal | 18 kcal |
| Fat | 0.1 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 10.1 g | 4.2 g |
| Salt | 0 g | 0 g |
| Fiber | 1.3 g | 0 g |
| Protein | 0.3 g | 0.1 g |
| Additives | 0 | 1 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saft vom Fass ohne (20) has 63% fewer calories (18 kcal vs 49 kcal).
- Saft vom Fass ohne (20) has 58% less sugar (4.2 g vs 10.1 g).
- Cidre bouché de Normandie - Brut has 100% more fiber (1.3 g vs 0 g).
- Cidre bouché de Normandie - Brut is less processed (lower NOVA group).
- Only Cidre bouché de Normandie - Brut lists: Sulphur dioxide and sulphites.
Ingredients
Cidre bouché de Normandie - Brut
pommes à cidre
Saft vom Fass ohne (20)
Apfelwein, Apfelsaft (aus Konzentrat), Kohlensäure, Antioxidans E220 (enthält Sulfit), pasteurisiert
FAQ
Which is healthier: Cidre bouché de Normandie - Brut or Saft vom Fass ohne (20)?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saft vom Fass ohne (20) has fewer calories: 18 kcal versus 49 kcal per 100 g.
Which has less sugar?
Saft vom Fass ohne (20) has less sugar: 4.2 g versus 10.1 g per 100 g.