Comparison

Ciabattinis vs Bäckerbrötchen

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCiabattinisBäckerbrötchen
Nutri-Score c c
NOVA group 4 4
Calories 267 kcal 254 kcal
Fat 1.2 g 1 g
Saturated fat 0.4 g 0.3 g
Sugars 2.7 g 2.8 g
Salt 1.1 g 1 g
Fiber 2.9 g 3.1 g
Protein 8.5 g 8.7 g
Additives31
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Ciabattinis

Weizenmehl, Wasser, Hefe, Speisesalz, Weizensauerteig getrocknet (Weizenmahlerzeugnisse, Wasser, Starterkulturen), Stabilisator (Guarkernmehl), Zucker, Gerstenmalzextrakt, Emulgator (Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Ethanol. Kann Spuren von Sesam, Lupinen - und Sojaerzeugnissen enthalten.

Bäckerbrötchen

_Weizenmehl_, Wasser, Hefe, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Rapsöl, _Gerstenmalzmehl_, _Gerstenmalzextrakt_, Säureregulator (Natriumacetate).

FAQ

Which is healthier: Ciabattinis or Bäckerbrötchen?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bäckerbrötchen has fewer calories: 254 kcal versus 267 kcal per 100 g.

Which has less sugar?

Ciabattinis has less sugar: 2.7 g versus 2.8 g per 100 g.

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