Chocolate Banana Milk vs Ovesné smoothie s banánem, jahodami a jablkem
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Chocolate Banana Milk | Ovesné smoothie s banánem, j... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | — |
| Calories | 38 kcal | 43 kcal |
| Fat | 1.3 g | 0.2 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 4.6 g | 5.5 g |
| Salt | 0 g | 0 g |
| Fiber | 0.8 g | 0.9 g |
| Protein | 0.8 g | 0.5 g |
| Additives | 2 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolate Banana Milk has 12% fewer calories (38 kcal vs 43 kcal).
- Ovesné smoothie s banánem, jahodami a jablkem has 84% less fat (0.2 g vs 1.3 g).
- Chocolate Banana Milk has 16% less sugar (4.6 g vs 5.5 g).
- Chocolate Banana Milk has 40% more protein (0.8 g vs 0.5 g).
- Ovesné smoothie s banánem, jahodami a jablkem has the better Nutri-Score.
- Only Ovesné smoothie s banánem, jahodami a jablkem lists: Gluten.
Ingredients
Chocolate Banana Milk
Filtered water, organic bananas, organic cane sugar, organic sunflower seeds, organic fair trade Dutch process cocoa, calcium & potassium blend (calcium carbonate, potassium chloride), gellan gum, organic stevia leaf extract.
Ovesné smoothie s banánem, jahodami a jablkem
30% jablečné pyré 30% fementovaný ovesný nápoj (pitná voda, 3% mletý oves, bakteriální kultury), 25 % jahodové pyré, 15% banánové pyré.
FAQ
Which is healthier: Chocolate Banana Milk or Ovesné smoothie s banánem, jahodami a jablkem?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolate Banana Milk has fewer calories: 38 kcal versus 43 kcal per 100 g.
Which has less sugar?
Chocolate Banana Milk has less sugar: 4.6 g versus 5.5 g per 100 g.