Chicken Sausage vs Knacks de poulet
Overall, Chicken Sausage has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Chicken Sausage | Knacks de poulet |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 3 | 4 |
| Calories | 197 kcal | 262 kcal |
| Fat | 13.2 g | 22 g |
| Saturated fat | 4 g | 8.8 g |
| Sugars | 0 g | 0 g |
| Salt | 2.1 g | 2 g |
| Fiber | 0 g | 0 g |
| Protein | 18.4 g | 15 g |
| Additives | 2 | 0 |
| Allergens | Chicken, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chicken Sausage has 25% fewer calories (197 kcal vs 262 kcal).
- Chicken Sausage has 40% less fat (13.2 g vs 22 g).
- Chicken Sausage has 55% less saturated fat (4 g vs 8.8 g).
- Chicken Sausage has 19% more protein (18.4 g vs 15 g).
- Chicken Sausage has the better Nutri-Score.
- Chicken Sausage is less processed (lower NOVA group).
- Only Chicken Sausage lists: Chicken, Milk.
Ingredients
Chicken Sausage
Chicken, Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan and Romano Cheese Blend (Cultured Milk, Salt, Enzymes, Natamycin), : Cracked Black Pepper, Kosher Salt, Dried Citrus Pulp, Extract of Rosemary, Vinegar, Natural Pork Casing CONTAINS: Milk COATED PAPER| PLASTIC SLEEVE WRAP *Not recycled in aã communities ycleinfo ITM / ART 17753
Knacks de poulet
VIANDE DE POULET(57%), PEAU DE POULET(22%), EAU, SEL, ARÔMES NATURELS, PLANTES AROMATIQUES, BOYAU NATUREL DE MOUTON
FAQ
Which is healthier: Chicken Sausage or Knacks de poulet?
Overall, Chicken Sausage has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chicken Sausage has fewer calories: 197 kcal versus 262 kcal per 100 g.
Which has less sugar?
Chicken Sausage has less sugar: 0 g versus 0 g per 100 g.